Radish Stew

A Central Texas Gardening Journal

Friday, April 16, 2010

Curried Vegetables

One of the versatile dishes we have been enjoying lately is Curried Vegetables. This pot consists of fresh cauliflower, potatoes, onions, garbanzos, fresh spinach, and canned coconut milk. A lighter version has tomatoes instead of the coconut milk and sweet potatoes and peas.

We had .55" rain yesterday. It was a lovely soft rain. The green beans are up! We picked the first snow peas!


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