Radish Stew

A Central Texas Gardening Journal

Friday, May 7, 2010


I mean to write about the everyday workings of the garden, but I can not do so. It is just too beautiful to describe. When I first started gardening, I was thrilled to have a radish to add to the stew. Now, I can go into the garden and choose fresh vegetables for each meal. Today I ate cauliflower, yellow crookneck squash, and the first cucumber of the season.


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