Radish Stew

A Central Texas Gardening Journal

Thursday, November 19, 2009

Chow Chow

Chow-Chow is popular in cotton country. This add from the Lamesa newspaper was sent to Radish Stew by the same reader who recommended that I use vegetables on hand to make chow chow. You might notice that it is called "Old-fashion Chow-Chow." This is true; all of Lamesa might be considered old-fashioned. You can still go to a drive in theater there!


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