Cauliflower

The cauliflower has been the star of the winter garden. I have just harvested all the rest of the 30 or so heads which were produced. My favorite recipe for the cauliflower is Macaroli & Cheese with Cauliflower and a bread crumb- parsley topping. I froze portions of this dish in plastic containers. I also cooked some of the last batch in vegetable stock and froze it in plastic bags to be added to soups later. Great fun!