Radish Stew

A Central Texas Gardening Journal

Thursday, May 13, 2010


The cauliflower has been the star of the winter garden. I have just harvested all the rest of the 30 or so heads which were produced. My favorite recipe for the cauliflower is Macaroli & Cheese with Cauliflower and a bread crumb- parsley topping. I froze portions of this dish in plastic containers. I also cooked some of the last batch in vegetable stock and froze it in plastic bags to be added to soups later. Great fun!


Post a Comment

Subscribe to Post Comments [Atom]

<< Home